Grains of Nigelle Ethiopian Habachiya 100g Usage Alimentaire - Nigelle Source

The grain of nigelle is a proven medicine

It is mentioned in the proven tradition that the grain of nigelle is a remnant for all the dead, before the death.

The Prophet Muhammad (SAW) wrote: “Use this dark grain, it contains a remnant containing all maladies except the death. » (Al-Bukhârî n°5687)

Considérée in the Muslim religion as a miraculous grain, the Nigelle Grain - Habba Sawda - Black Seed est d’ailleurs appelée in the number pays “habbat al-baraka” (the bénie grain).

These tender grains are often used in oriental cuisine, not in the fabric of pain or pasties, for the sake of saving suitable foods.

CONSEILS D’UTILISATION:

The grains of nigelle may be consumed by children, in the mother.

It may be used in the water or in the soil and in the kitchen, or in the kitchen.

For an adult, he is generally served 1 to 3 cups in a grain café next day.

- If 3 cups of coffee, before lunch, in the afternoon and on the couch.

- If 2 cuillères, prendre uniquement le matin et le soir.

- Si 1 cuillère, prendre uniquement le matin.

Consommer in the cadre of alimentation équilibrée and variousée. Do not pass the daily daily dose.