Ecocert certified organic Moringa capsule bottle 60 capsules - Nigelle Source

Moringa is found in India, as well as in Pakistan, Bangladesh and Afghanistan. But we now know that this fast-growing shrub has become acclimatized in many regions of the world. You should know that everything in moringa is edible! In traditional Asian cuisine, its fruits are prepared in soups and other dishes. Its flowers are transformed into donuts. And we also eat its roots, seeds and even its bark. But to make our capsules, moringa leaf powder is used. It is nicknamed “the tree of life”.

How to use these moringa powder capsules?

Recommended daily dose: Consume 2 capsules per day with a large glass of water.

Do not exceed the recommended daily dose.

Keep out of reach of children.

Supplements do not replace a varied and balanced diet and a healthy lifestyle.

Use not recommended for pregnant or breastfeeding women, adolescents and children.

Store in a dry place, at room temperature, away from light.